pasta with eggplant

26 Pinches 1 Photo
cape coral, FL
Updated on May 18, 2015

this is my new creation , I just made it up the other night . at my house we love eggplant . this dish has a lot of flavors . everybody in my family loved it .

prep time 30 Min
cook time 30 Min
method Bake
yield 8 t0 10 people

Ingredients

  • 1 pound penne pasta
  • 1 medium eggplant
  • 2 cups mozzarella cheese
  • 1 cup grated parmesan cheese
  • 1 package deli calamata olives chopped
  • 2 medium bell peppers ,red and yellow
  • - mymarinara sauce , posted in my recipe box

How To Make pasta with eggplant

  • Step 1
    make the marinara sauce ahead , it's posted here in my recipe box
  • Step 2
    chop eggplant in chunks , slice bell peppers chop calamata olives
  • Step 3
    cook pasta al dente ,in boiling water .
  • Step 4
    saute; in olive oil chopped eggplant and bell peppers in separate frying pans . add salt ,garlic powder and oregano
  • Step 5
    add chopped calamata olives , put all vegetables together in one pan, and add sauce . let it cook for few minutes at med heat .
  • Step 6
    drain pasta add to pot pasta and vegetables with sauce . add cheeses and mix well
  • Step 7
    pour the pasta with vegetable and sauce in 9x13 baking dish. sprinkle more mozzarella cheese on top
  • Step 8
    bake in preheated oven at 400 for 30minutes .
  • Step 9
    enjoy , delicious .

Discover More

Category: Pasta
Culture: Italian
Keyword: #Farm Fresh
Ingredient: Pasta
Method: Bake

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