no bake rotini, ham & cheese

Name: No bake Rotini, Ham & Cheese
Yield: 6
Ingredients: 1 package(s) ronzoni garden delight rotini; 5 tablespoon(s) butter or margarine, divided; 2 tablespoon(s) dried seasoned bread crumbs; 3 tablespoon(s) all purpose flour; 3 cup(s) milk; 2 cup(s) shredded cheddar cheese, divided; 1 1/2 cup(s) cubed fully cooked ham steak (8 oz). i skip the ham and it's still fabulous, would be great with chicken too

(1 RATING)

45 Pinches 1 Photo

Sherri Greer

Smithsburg, MD

Updated on Oct 23, 2011

Creamy cheesy dish made with healthy pasta and topped with a seasoned bread crumb mixture

Rate

prep time

cook time

method ---

yield 6 serving(s)

Ingredients

1 package ronzoni garden delight rotini
5 tablespoons butter or margarine, divided
2 tablespoons dried seasoned bread crumbs
3 tablespoons all purpose flour
3 cups milk
2 cups shredded cheddar cheese, divided
1 1/2 cups cubed fully cooked ham steak (8 oz). i skip the ham and it's still fabulous, would be great with chicken too

How To Make no bake rotini, ham & cheese

Step 1

Cook pasta according to package directions. Meanwhile, in a large skillet over medium heat, melt 1 tbsp butter. Add bread crumbs; cook until browned. Remove from skillet; reserve. In same skillet over medium heat, melt remaining butter. Stir in flour and cook, stirring, for 1 minute. Add milk all at once. Cook and stir until mixture boils. Cook 2 minutes more. Stir in 1 1/2 cups cheese and ham. Add hot pasta to skillet; toss to coat. Top with remaining cheese and buttered crumbs.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes