stroganoff with mushrooms & spinach

Ingredients

• 1 - bag egg noodles
• - salt and pepper
• 1/4 cup olive oil, extra virgin
• 1 cup black olives pitted and sliced in 1/2
• 3 - garlic crushed
• 1/2 teaspoon paprika
• 1/2 teaspoon nutmeg
• 8oz - mushrooms ,sliced
• 1 cup tomatoes chopped or sun dried tomatoes chopped
• 2 cups chicken stock
• 6 cups cups stems removed and chopped spinach
• 2 cups sour cream
• 1 teaspoon worcestershire sauce
• 1/4 teaspoon tabasco sauce