/ Main Dishes
photos of Mock Ravioli Recipe
(12 oz) bowtie or large seashell pasta
(15 oz) tomato sauce
(6 oz) tomato paste
(6 oz) sliced mushrooms
(10 oz) frozen spinach
grated cheese (i like the pizza blend)
How to Make Mock Ravioli
1Cook pasta according to package directions.
2For Sauce: Saute onion and garlic in olive oil. Add meat and brown. Turn to low heat. Add tomato sauce, mushrooms, salt, pepper, Italian Herbs. Simmer while preparing filling.
3For Filling: Run water over frozen spinach until thawed. Squeeze out excess water. Then in a mixing bowl beat eggs. Add oil, parsley, breadcrumbs, cheese, sage and spinach. Stir until combined.
4Spray baking dish with cooking spray. Layer 1/2 pasta, 1/2 spinach mixture and 1/2 sauce. Repeat. Bake covered at 350 degrees for 30 minutes.
Printable Recipe Card
Posted: Mon, Jan 11, 2016