Lazanki

1
Karla Everett

By
@Karla59

I have no idea what this name means ; It was one of my grandma's recipes but I remember her making it often. This can be served as a side dish or as a main course dish.

Rating:

★★★★★ 1 vote

Comments:
Serves:
13x9 dish
Prep:
15 Min
Cook:
30 Min

Ingredients

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1 medium
head cabbage ; sliced
8 oz
spaghetti ; uncooked
1 Tbsp
vegetable oil
2 large
onions ; sliced
1/2 tsp
salt and pepper
2 Tbsp
soy sauce

How to Make Lazanki

Step-by-Step

  • 1Bring a large pot of salted water to boil ; add cabbage and cook until tender ; about 15 minutes.
  • 2Mean while bring a large pot of water to a boil and cook pasta for about 8-10 minutes until Al Dente. Drain.
  • 3While the cabbage and pasta are boiling ; in a skillet with the oil saute the onions until tender.
  • 4Combine the cabbage , pasta , onions , salt & pepper and soy sauce together and mix well.
  • 5Transfer to a buttered 13x9" baking dish.
  • 6Bake in a pre-heated oven @ 450° for 30 minutes.

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About Lazanki





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