Macaroni and Cheese Pizza

Pat Duran


Recipe my kids loved growing up- when they come home now and then we will make it together.


★★★★★ 1 vote

one 14 inch pizza or two 9-inch pie pans
15 Min
35 Min


  • 8 oz
    pkg. elbow macaroni
  • 10 oz
    can condensed cheddar cheese soup,undiluted
  • 1/4 c
    minced onion
  • 1/4 c
    minced green bell pepper
  • 3 large
    eggs, beaten
  • 1 tsp
  • 1 tsp
    sweet basil
  • 1//2 tsp
  • 1/2 tsp
    garlic powder
  • 15 oz
    can tomato sauce
  • 1/2 c
    cheddar cheese, shredded
  • 1/2 lb
    lean ground beef, cooked and scrambled and season to taste

How to Make Macaroni and Cheese Pizza


  1. Cook macaroni and drain well. Add soup, onion, pepper and eggs, mix well.
    Spread mixture in greased 14 inch pizza or 2-9 inch pie plates.
    Bake at 350 for 25 minutes.
    Pour tomato sauce in a bowl and add seasonings mix well.
    Pour evenly over macaroni and sprinkle crumbled hamburger and cheese over top and bake 10 minutes longer..

Printable Recipe Card

About Macaroni and Cheese Pizza

Course/Dish: Beef Pasta Pizza
Main Ingredient: Pasta
Regional Style: American

Show 24 Comments & Reviews

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