italian roll ups

Ingredients

• BROWN TURKEY, DRAIN AND SET ASIDE. IN LARGE SKILLET COOK ONION AND GARLICIN 1 T. OLIVE OIL.
• 1 pound ground turkey
• 1 large onion chopped
• 1 clove garlic chopped
• PUREE IN FOOD PROCESSOR
• 6 ounces water
• 2 cans tomatoes
• 6 ounces can tomato paste
• ADD ONION AND GARLIC TO SKILLET THE FOLLOWING:
• 1 tablespoon dried parsley
• 3 tablespoons sugar
• 1 teaspoon basil
• 1 tablespoon salt
• 1 teaspoon dried oregano
• 1/2 teaspoon pepper
• ADD BROWNED TURKEY. BOIL LASAGNA NOODLES UNTIL TENDER
• - in large bowl mix:
• 1 box frozen spinach, thawed
• 1 quart ricotta cheese, low-fat
• 1 cup grated mozzerella
• 1/3 cup grated parmesan cheese
• 2 - eggs beaten
• 2 teaspoons dried parsley
• 1 teaspoon salt