italian ground turkey casserole

Ingredients For italian ground turkey casserole

• 1 lb

  ground turkey breast
• 7 oz

  uncooked small elbow macaroni
• 1

  14 oz can italian diced tomatoes, drained.
• 1

  10.75 oz can condensed tomato soup
• 1 md

  onion, chopped
• 1 tsp

  minced garlic
• 1

  4.5 oz can slice mushrooms, drained.
• 1 tsp

  salt
• 1/4 tsp

  pepper
• 1/2 tsp

  chili powder
• 1 tsp

  italian seasonings