Fettuccine Alfredo

Fettuccine Alfredo Recipe

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Lynda Sweezey

By
@mema5

Main dish,side dish,it is rich tasting.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 as a main..6 as a side dish
Prep:
20 Min

Ingredients

  • 1 lb
    fettuccine,cooked,rinsed in hot water and drained
  • 1 c
    (1/2 pint)whipping cream,unwhipped
  • 1/2 tsp
    white pepper
  • 1/4 tsp
    salt
  • 1/2 c
    butter,melted(1/4#)
  • 2 c
    freshly grated parmesan cheese

How to Make Fettuccine Alfredo

Step-by-Step

  1. After cooking,rinsing,and draining the fettuccine,return the hot fettuccine to the rinsed and dried cooking kettle;cover and set aside.
  2. Pour the whipping cream into a small saucepan;warm over low heat...Remove from the heat and add the white pepper and salt;stir to combine.
  3. Add the cream mixture and butter to the fettuccine;toss until pasta is evenly coated.
  4. Add the Parmesan cheese;toss well...Turn into a warm serving bowl;serve immediately.

Printable Recipe Card

About Fettuccine Alfredo

Course/Dish: Pasta, Pasta Sides
Other Tag: Healthy




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