Easy-Peasy Pesto Pasta

cindy sandberg


Quick, simple and delicious! Super easy to throw together for a quick week-night meal. Can also be served chilled for a light summer supper!


★★★★★ 2 votes

5 Min
10 Min


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16 oz
pasta of choice( i use whole grain penne, or brown rice elbow pasta)
12-16 oz
pkg. frozen peas
8 oz
pesto-commercial or homemade
1/4 c
parmesan cheese

How to Make Easy-Peasy Pesto Pasta


  • 1Cook pasta according to package directions and drain. Meanwhile, cook peas according package directions, drain and set aside.
  • 2Add pesto to pasta and toss to coat. Stir in peas. Top with parmesan cheese, and serve.
  • 3Optionally can chill for several hours or overnight and serve as a pasta salad.

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About Easy-Peasy Pesto Pasta

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #peas

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