* easy mexicali skillet pasta *

Name: * Easy Mexicali Skillet Pasta *
Cook time: 20 min
Cuisine: Mexican
Ingredients: - 1 large onion chopped ( 1 1/2 cups ); - 1 jar ( 16oz ) salsa; - 1 cup pasta sauce; - 1 pkg (12oz) frozen fully cooked meatballs; - 1 1/2 cups ( 6oz ) pasta ( i use whole wheat pasta twist ); - 1 cup shredded mexican cheese blend

(1 RATING)

90 Pinches 1 Photo

Cammie Barker

Marion, OH

Updated on Aug 10, 2011

I got this recipe in Woman's World Magazine & have made it for my family a couple of times and it was a hit..

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prep time

cook time 20 Min

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yield

Ingredients

- 1 large onion chopped ( 1 1/2 cups )
- 1 jar ( 16oz ) salsa
- 1 cup pasta sauce
- 1 pkg (12oz) frozen fully cooked meatballs
- 1 1/2 cups ( 6oz ) pasta ( i use whole wheat pasta twist )
- 1 cup shredded mexican cheese blend

How To Make * easy mexicali skillet pasta *

Step 1

In nonstick skillet heat 1 TBS of oil over med ium -high heat. Add onion;cookstirring,until softened,3 minutes.

Step 2

Stir in sala,pasta sauce and 1 2/3 cups water;add meatballs.
Step 3

Cover bring to boil. Stir in pasta; cover.Over medium -low heat, simmer until pasta is tender,about 15 minutes.
Step 4

Uncover sprinkle with cheese . Remove from heat and let stand for 5 mins before serving.
Step 5

If desired sprinle with 1 Tbs chopped fresh cilantro
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