Easy Lasagna

Amanda Holman


My friend gave me this recipe. Its so good, and quick and easy to make.


★★★★★ 1 vote

1 Hr 15 Min
1 Hr


  • 2 1/2 lb
    ground beef
  • 1
  • 3/4 c
    parmesan cheese
  • 1 large
    container cottage cheese
  • 1 Tbsp
    parsley flakes
  • 2 pkg
    shredded mozzarella cheese
  • 1 pkg
    lasagna noodles
  • 3 can(s)
    hunts 4 cheese pasta sauce

How to Make Easy Lasagna


  1. Set oven to 375 degrees
  2. Boil noodles till just underdone.
  3. Brown the ground beef. In a bowl combine cottage cheese, parmesan cheese, egg and parsely flakes, and set aside.
  4. When meat is cooked though, add one can at a time to decide how "saucy" you want your sauce.
  5. In your 9x13 pan or lasagna pan, spread a spoonful of sauce on bottom of pan. Start your layers of noodles, layer of cheese spread, shredded mozz., meat sauce. Continue layers.
  6. When done layering, bake till heated through, then add some shredded cheese and bake for a few minutes till melted. Enjoy!!

Printable Recipe Card

About Easy Lasagna

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #easy, #lasagna

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