easy creamy noodles

Indianapolis, IN
Updated on Jun 18, 2013

Pinched this from tasteofhome.com and gave it a few twists. Can't wait to make this beautiful dish--comfort food at its best!

prep time 25 Min
cook time
method ---
yield 6 serving(s)

Ingredients

  • 8 ounces uncooked thin spaghetti
  • 3 cloves garlic, minced
  • 3 tablespoons butter, divided
  • 6 ounces cream cheese, cubed
  • 3 tablespoons sour cream
  • 3 tablespoons milk
  • 3/4 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon white pepper
  • 4 1/2 teaspoons minced fresh parsley

How To Make easy creamy noodles

  • Step 1
    Cook the spaghetti according to the package directions. Meanwhile, in a large saucepan, saute garlic in 1 Tbsp. butter for 1 minute.
  • Step 2
    Add the cream cheese, sour cream, milk, salt, onion powder, pepper and remaining butter. Cook and stir over low heat just until smooth (do not boil). Remove from the heat.
  • Step 3
    Drain the spaghetti; toss with the cream sauce. Sprinkle with parsley. May also add Parmesan cheese.

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