easy baked ravioli and ham alfredo

Name: Easy Baked Ravioli and Ham Alfredo
Prep time: 15 min
Cook time: 1 h
Yield: 2
Cuisine: American
Ingredients: 10 ounce(s) fresh ravioli (i used cheese); 6 ounce(s) canned sliced mushrooms, drained; 8 ounce(s) cooked ham, cubed; 15 ounce(s) jarred alfredo sauce

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Mikekey *

Seattle, WA

Updated on Mar 10, 2021

A dish I came up with using items I had on hand. Serve with a steamed vegie and garlic bread.

Rate

prep time 15 Min

cook time 1 Hr

method Bake

yield 2-4 serving(s)

Ingredients

10 ounces fresh ravioli (i used cheese)
6 ounces canned sliced mushrooms, drained
8 ounces cooked ham, cubed
15 ounces jarred alfredo sauce

How To Make easy baked ravioli and ham alfredo

Step 1

Preheat oven to 325F. Coat a 8x8-inch square baking dish with nonstick cooking spray.

Step 2

Cook ravioli per package instructions. Drain.
Step 3

Put ravioli in bottom of baking dish. Top with mushrooms and ham, then pour Alfredo sauce over top.
Step 4

Bake for 50-60 minutes, or until hot and bubbly.
Step 5

Serve.
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