No Image
prep time
10 Min
cook time
20 Min
method
---
yield
4 to 6
Ingredients
- 1/2 pound macaroni, elbow
- 1 can cream mushroom soup
- 2 tablespoons margerine
- 1/2 cup milk
- 1 can tuna in water
- 2 cups grated colby jack cheese
- 1/2 cup mayonaise
- 1 can peas
- - salt and lemon pepper to taste
- - paprika, sweet mild
- 1 small can sliced olives
How To Make delicious tuna casserole
-
Step 1boil and drain macaroni. in saucepan put macaroni and add butter, milk, soup, tuna, salt and pepper, olives and half of cheese simmer for five minutes
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Step 2put macaroni tuna cheese mixture in baking dish sprinkle with paprika and top with remaining cheese bake at 350 degrees covered for fifteen minutes uncover and bake five for minutes or until cheese is completely melted
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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