creamy pumpkin pasta

Name: Creamy pumpkin pasta
Prep time: 15 min
Cook time: 15 min
Yield: 3
Ingredients: 6 ounce(s) whole wheat penne pasta; 3/4 cup(s) pumpkin puree; 3/4 cup(s) lower-sodium chicken broth; 1/4 cup(s) fat-free milk; 1 teaspoon(s) butter; 1/4 teaspoon(s) onion powder; 1/4 teaspoon(s) each, salt & pepper; 1 pinch(es) ground cloves; 1 pinch(es) ground nutmeg; 1 pinch(es) cinnamon; 1 pinch(es) ground ginger; 1/4 cup(s) grated parmesan cheese.

(2 RATINGS)

86 Pinches 2 Photos

sherry monfils

worcester, MA

Updated on Oct 24, 2012

It sounds a little odd, but tastes great! Plus, it's so healthy for you.

Rate

prep time 15 Min

cook time 15 Min

method ---

yield 3 serving(s)

Ingredients

6 ounces whole wheat penne pasta
3/4 cup pumpkin puree
3/4 cup lower-sodium chicken broth
1/4 cup fat-free milk
1 teaspoon butter
1/4 teaspoon onion powder
1/4 teaspoon each, salt & pepper
1 pinch ground cloves
1 pinch ground nutmeg
1 pinch cinnamon
1 pinch ground ginger
1/4 cup grated parmesan cheese.

How To Make creamy pumpkin pasta

Step 1

Cook pasta as directed, drain. In lg skillet, over low heat, heat pumpkin puree, broth, milk, butter, onion powder, salt and pepper, cloves, nutmeg, cinnamon and ginger.

Step 2

Cook, stirring, until heated through. Stir in pasta. Toss w/ parmesan cheese.
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