Real Recipes From Real Home Cooks ®

cottage cheese and noodles

(1 rating)
Recipe by
Danielle Matthews
Knoxville, TN

this is a dish that my father always makes. It is NOT for someone on a diet but when you dont have to worry about your weight give it a try. I used to always eat it while pregnant. I havent posted a picture yet because I'm on a diet! lol plus its not the "perrrtiest" dish out there but tastes awesome!

(1 rating)
prep time 15 Min
cook time 20 Min

Ingredients For cottage cheese and noodles

  • 1
    16 oz container of cottage cheese
  • 3/4
    bag of egg noodles
  • 1/2 stick
  • 2
  • salt and pepper to taste

How To Make cottage cheese and noodles

  • 1
    Boil egg noodles according to directions. Drain (obviously) ;)
  • 2
    Melt butter in medium frying pan and add noodles on top. Do not stir.
  • 3
    Mix cottage cheese, eggs, salt and pepper in bowl. Pour mixture directly on top of noodles.
  • 4
    Cook on low, covered, for 20 minutes or until the bottom is crunchy.
  • 5
    Super easy. Its not a fancy dish but one that is loved by my siblings and I. Enjoy!

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