cottage cheese and noodles

Name: Cottage cheese and Noodles
Prep time: 15 min
Cook time: 20 min
Ingredients: 1 - 16 oz container of cottage cheese; 3/4 - bag of egg noodles; 1/2 stick(s) butter; 2 - eggs; - salt and pepper to taste

(1 RATING)

50 Pinches

Danielle Matthews

Knoxville, TN

Updated on Aug 23, 2011

this is a dish that my father always makes. It is NOT for someone on a diet but when you dont have to worry about your weight give it a try. I used to always eat it while pregnant. I havent posted a picture yet because I'm on a diet! lol plus its not the "perrrtiest" dish out there but tastes awesome!

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prep time 15 Min

cook time 20 Min

method ---

yield

Ingredients

1 - 16 oz container of cottage cheese
3/4 - bag of egg noodles
1/2 stick butter
2 - eggs
- salt and pepper to taste

How To Make cottage cheese and noodles

Step 1

Boil egg noodles according to directions. Drain (obviously) ;)

Step 2

Melt butter in medium frying pan and add noodles on top. Do not stir.
Step 3

Mix cottage cheese, eggs, salt and pepper in bowl. Pour mixture directly on top of noodles.
Step 4

Cook on low, covered, for 20 minutes or until the bottom is crunchy.
Step 5

Super easy. Its not a fancy dish but one that is loved by my siblings and I. Enjoy!
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