chicken and veggies
Love fresh vegetables so had a lot on hand and this was a great way to use them
prep time
30 Min
cook time
35 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 4 cups chicken broth
- 1 3/4 cups favorite macaroni
- 2 cups fresh green beans
- 1 cup corn (cut off cob)
- 1/4 cup peas and pods
- 1/2 cup fresh tomatoes
- 2 cups diced chicken
- 1/4 cup butter
- 1/4 cup olive oil
- 1/4 cup flour
- 1/2 cup water
How To Make chicken and veggies
-
Step 1Boil chicken broth and add macaroni cook until Delta
-
Step 2Melt butter and olive oil in a saute pan add all the vegetables saute till all are done.
-
Step 3With slotted spoon remove Macaroni from chicken broth and add to veggies.
-
Step 4Save 3/4 cup of chicken broth and thicken with flour and the water.
-
Step 5Add chicken to thicken broth and add to veggies and macaroni, mix.
-
Step 6Top with tomatoes and sprinkle with Parmesan cheese serve and enjoy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes