cheesy tuna melt pasta

Name: Cheesy Tuna Melt Pasta
Prep time: 5 min
Cook time: 35 min
Yield: 8
Ingredients: 1 can(s) cream of celery soup; 2 can(s) tuna, packed in water, drained; 1 can(s) mix vegatables; 1/2 cup(s) milk, low-fat; 2 cup(s) cooked egg noodles, hot; - salt and pepper; 1 cup(s) croutons, parmesan crushed; 1 1/2 cup(s) sharp cheddar cheese

(1 RATING)

60 Pinches 3 Photos

NIKKI SMITH

HEMET, CA

Updated on Aug 22, 2011

I love pasta and tuna, so I decide to twist this old fashion meal into my creation.Mixing all into a pasta pie and add croûtons on top...So Yummy..

Rate

prep time 5 Min

cook time 35 Min

method ---

yield 8 serving(s)

Ingredients

1 can cream of celery soup
2 cans tuna, packed in water, drained
1 can mix vegatables
1/2 cup milk, low-fat
2 cups cooked egg noodles, hot
- salt and pepper
1 cup croutons, parmesan crushed
1 1/2 cups sharp cheddar cheese

How To Make cheesy tuna melt pasta

Step 1

In a large 2 quart pan add; tuna, cream of celery, mixed vegetable,milk, salt and pepper. Mix well. Cook 20 minutes on 400 F.

Step 2

Pull out the tuna dish; stir croûtons and cheeses in a small bowl ;combine well and add on top of tuna mixture. Return back to oven for 10 minutes or until cheese melts. Serve immediately.
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