campbell's creamy beef stroganoff
(1 rating)
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The recipe is actually called Campbell's Creamy Beef, Carrot and Noodle Stroganoff but there wasn't enough room.
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(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
40 Min
Ingredients For campbell's creamy beef stroganoff
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1 lbground beef
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1 lgonion, diced about (1 cup)
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2 cancampbell's cream of mushroom soup
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2 cwater
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2 cfrozen crinkle-cut carrots, thawed
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2 cuncooked med egg noodles
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1/2 csour cream
How To Make campbell's creamy beef stroganoff
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1Cook the beef and onion in a 12 inch skillet until the beef is well browned, stirring frequently to break up meat. Pour off any fat. Spoon the beef mixture into a 13x9x2 inch(3 qrt) shallow baking dish. Stir the soup, noodles, water, carrots and sour cream into the dish. cover.
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2Bake at 375 degree F for 30 mins or until hot and bubbly.
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