cabbage kielbasa & perogies
(1 rating)
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These 3 go together and dance on your tongue! Soo good and sooo very easy!Just see if you can stop tasting it while it cooks mmmm!
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(1 rating)
prep time
20 Min
cook time
20 Min
Ingredients For cabbage kielbasa & perogies
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1onion, chopped
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1 pkgfrozen potato and cheese or onion perogies
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8 Tbspbutter
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1small head green cabbage, chopped coursley
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1 ptkielbasa, cut up into bite size pieces
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1/2 tspeach salt & pepper
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1 tspaccent seasoning
How To Make cabbage kielbasa & perogies
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1Bring large pot of water to a boil. Add perogies and boil 5 to 7 min. (they will float when done)Remove perogies and set aside. Melt butter in large skillet (i use my wok), add onion saute 3 to 5 minutes. Add cabbage and season with salt, pepper and accent. Saute 5 minutes longer. Add cabbage and kielbasa and cook until cabbage is tender and flavors blend. when done place perogies on top and fold them in gently . Heat on low covered about 5 minutes. Serve
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