Real Recipes From Real Home Cooks ®

cabbage kielbasa & perogies

(1 rating)
Recipe by
Mandy Bidwell
Friendship, NY

These 3 go together and dance on your tongue! Soo good and sooo very easy!Just see if you can stop tasting it while it cooks mmmm!

(1 rating)
prep time 20 Min
cook time 20 Min

Ingredients For cabbage kielbasa & perogies

  • 1
    onion, chopped
  • 1 pkg
    frozen potato and cheese or onion perogies
  • 8 Tbsp
  • 1
    small head green cabbage, chopped coursley
  • 1 pt
    kielbasa, cut up into bite size pieces
  • 1/2 tsp
    each salt & pepper
  • 1 tsp
    accent seasoning

How To Make cabbage kielbasa & perogies

  • 1
    Bring large pot of water to a boil. Add perogies and boil 5 to 7 min. (they will float when done)Remove perogies and set aside. Melt butter in large skillet (i use my wok), add onion saute 3 to 5 minutes. Add cabbage and season with salt, pepper and accent. Saute 5 minutes longer. Add cabbage and kielbasa and cook until cabbage is tender and flavors blend. when done place perogies on top and fold them in gently . Heat on low covered about 5 minutes. Serve