Avocado/Goat Cheese Shells Bake

1
Monika Rosales

By
@THEDEVOTEDCOOK

Creamy and Tasty

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

Add to Grocery List

8 oz
pasta shells(or elbow)
1/2 large
avocado
8 oz
goat cheese
1
garlic clove
1 small
bunch, cilantro
1/4 c
milk
1/2 c
mozzarella cheese, shredded
1/4 c
panko
juice from 1 lime
salt and pepper

How to Make Avocado/Goat Cheese Shells Bake

Step-by-Step

  • 1Cook pasta according to package ( al dente).
  • 2Using a food processor or blender, combine avocado, lemon juice, goat cheese, milk, salt & pepper.
  • 3spray a baking dish with non stick spray, combine pasta with the sauce, place in dish top with the mozzarella and panko...bake at 325 degree for 20 mins, then broil 5 mins.

Printable Recipe Card

About Avocado/Goat Cheese Shells Bake

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




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