Avocado Basil Pasta
By
Jen Geelen
@jenji79
1
Got this recipe from BHG cookbook. I love avocado and this recipe is so simple and delicious.
Ingredients
- 8 oz
- bow-tie pasta, uncooked
- 2 medium
- avocados, halved, seeded, peeled, and coursley chopped
- 6 slice
- bacon, crisp-cooked, drained, and crumbled
- 2/3 c
- chopped fresh basil
- 2 Tbsp
- lemon juice
- 1 Tbsp
- olive oil
- 3 clove
- garlic, minced
- 1/4 tsp
- black pepper
- 1/8 tsp
- salt
- 1/2 c
- finely shredded pecorino romano cheese
How to Make Avocado Basil Pasta
- 1Cook pasta according to the package directions, drain.
- 2In a large bowl mix avocado, bacon, basil, lemon juice, olive oil, garlic, pepper, and salt. Add hot pasta and toss to combine. Transfer to a serving bowl. Top with cheese.
