vegtable pita pocket

Sandy Mika


just a tasty sandwich.


★★★★★ 1 vote

5 Min
15 Min


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  • 1
    green zuchinni thinly sliced
  • 1
    yellow zuchinni thinly sliced
  • 1 small
    onion thinly sliced
  • 5
    cocktail tomatoes sliced
  • 5
    baby portebello mushrooms
  • 2 Tbsp
    olive oil
  • ·
    garlic powder
  • ·
  • ·
    pita pockets

How to Make vegtable pita pocket


  1. heat olive oil in a non stick pan, add zucchini, onions, mushrooms, tomatoes, sprinkle with garlic powder and cook until almost tender. lightly toast your pita pocket, slice open and spread with hummus and top with vegtables and enjoy.

Printable Recipe Card

About vegtable pita pocket

Course/Dish: Other Main Dishes
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy

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