vegetarian vegtable soup

Name: vegetarian vegtable soup
Prep time: 20 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 6 tablespoon(s) olive oil; 5 - raw carrots julianed; 5 - raw russet potatoes cubed; 2 medium onions cut up sliced; 4 - strips celery diced small; 2 large cans diced tomatoes; 1 - can tomatoe paste; 2 - garlic cloves mashed an diced; - salt an pepper to taste; 4 - 8 0z glasses water

(1 RATING)

25 Pinches

Wallace Hale

sikeston, MO

Updated on Mar 30, 2013

this is a meatless soup for vegaterians my own creation

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prep time 20 Min

cook time 1 Hr

method Stove Top

yield 8 serving(s)

Ingredients

6 tablespoons olive oil
5 - raw carrots julianed
5 - raw russet potatoes cubed
2 medium onions cut up sliced
4 - strips celery diced small
2 large cans diced tomatoes
1 - can tomatoe paste
2 - garlic cloves mashed an diced
- salt an pepper to taste
4 - 8 0z glasses water

How To Make vegetarian vegtable soup

Step 1

first place your olive oil in the bottom of a stewer an place on med hi heat, pour your julianed carrots, onion,celery in the stewer an cook to partially soft.

Step 2

add all the other ingrediances an cook on simmer low heat let cook one hour should be done. serve in bowls with yeast rolls ummmmmmmmm
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