tofu-licious

Name: Tofu-licious
Prep time: 30 min
Cook time: 15 min
Yield: 4
Cuisine: Asian
Ingredients: 1 package(s) extra firm tofu, cut into bite size pieces; 1/4 cup(s) soy sauce; 1/4 cup(s) teriyaki marinade; 2 tablespoon(s) shiracha; 1 tablespoon(s) garlic paste; 1/4 stick(s) butter; 1 tablespoon(s) olive oil; 1 tablespoon(s) toasted sesame seeds; 1 package(s) frozen stir fry veggies; 2 large portobello mushrooms, cut into bite size pieces

(2 RATINGS)

73 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Nov 19, 2012

I say this recipe is all about being creative with tofu...and quite the yumminess

Rate

prep time 30 Min

cook time 15 Min

method Stir-Fry

yield 4-6 serving(s)

Ingredients

1 package extra firm tofu, cut into bite size pieces
1/4 cup soy sauce
1/4 cup teriyaki marinade
2 tablespoons shiracha
1 tablespoon garlic paste
1/4 stick butter
1 tablespoon olive oil
1 tablespoon toasted sesame seeds
1 package frozen stir fry veggies
2 large portobello mushrooms, cut into bite size pieces

How To Make tofu-licious

Step 1

cut tofu into bite size pieces, wrap in paper towels for at least 30 mins...to get rid of excess water

Step 2

in a dish...combine soy sauce, teriyaki marinade, shirasha, garlic...
Step 3

place tofu and portobello mushrooms and marinade at least 15 mins.
Step 4

in a large saute pan...add the butter and olive oil...and brown the tofu and portobello mushrooms.
Step 5

defrost the stir fry veggies and add to them, finish by sprinkling with the toasted sesame seeds...serve over Jasmine rice....or just eat alone...sooo delightful
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