( SQUIRREL JAMBALAYA )

( Squirrel  Jambalaya ) Recipe

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Robin Poindexter

By
@littlelynn

MY G-MOM RECIPE IT IS VERY GOOD.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
25 Min
Cook:
1 Hr 30 Min

Ingredients

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  • ·
    4 squirrels, disjointed
  • ·
    2 cup chopped onions
  • ·
    1/2 cup chopped celery
  • ·
    1/2 cup chopped green pepper
  • ·
    2 cloves of garlic,minced
  • ·
    2 cup rice
  • ·
    3 tbsp.chopped green onions
  • ·
    salt and pepper

How to Make ( SQUIRREL JAMBALAYA )

Step-by-Step

  1. Brown the squirrels in a dutch oven in about 1/2 cup hot oil. add the onions,celery,green pepper and garlic and cook until the vegetables are tender.
  2. add 3 1/2 cup water,rice,green onions, salt & pepper to taste,then cover. simmer for about 1 hour or until the sqirrel is tender. injoy.

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About ( SQUIRREL JAMBALAYA )

Course/Dish: Other Main Dishes
Other Tag: Healthy




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