Squash Casserole

Squash Casserole Recipe

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Callie Hill

By
@calliem

this is great and easy

Rating:

★★★★★ 1 vote

Comments:
Prep:
20 Min
Cook:
30 Min

Ingredients

  • 2 lb
    sausage
  • 3 c
    squash
  • 1/2 c
    chopped onion
  • 1 small
    green bell peppers
  • 2 c
    cheese
  • 1/2 c
    mayonnaise
  • ·
    salt and pepper to taste
  • ·
    butter crakers, crushed ( for the top)

How to Make Squash Casserole

Step-by-Step

  1. Slice squash into 1/2-inch pieces. Boil in water until tender; drain. Meanwhile, brown sausage in pan; drain off excess fat. In a large bowl mix together sausage, squash, onion, bell pepper and seasonings , mayonnise. Pour into a 1-quart buttered casserole dish.
    Mix melted butter and bread crumbs and sprinkle over top of casserole. Bake at 350 degrees for 35 minutes until browned.

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