Spinach Rice Casserole

Spinach Rice Casserole Recipe

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Stephanie DeFoyd

By
@luvmykiddos2011

A friend gave this too us after finding it in a newspaper, I believe it was. Very tasty and easy to make! :)

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

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10 oz
fresh spinach
3 c
cooked rice
3/4 lb
pepper jack cheese, grated (save some for top of casserole)
1/4 c
melted butter or margarine
1 tsp
onion flakes, dehydrated
4
eggs
1 c
milk
1 tsp
worcestershire sauce
2 tsp
salt (if desired)

How to Make Spinach Rice Casserole

Step-by-Step

  • 1Preheat oven to 350 degrees. In a large bowl, combine spinach, rice, cheese, butter, and onion flakes.
  • 2In another bowl, mix eggs, milk, Worcestershire sauce, and salt. Add to rice mixture and mix well.
  • 3Put into greased 2-quart baking dish. Sprinkle left over cheese on top. Cover and bake for 35-40 minutes or until middle of casserole is cooked.

    **NOTE: If casserole is not covered when baking, edges tend to get hard, etc.

Printable Recipe Card

About Spinach Rice Casserole

Main Ingredient: Rice/Grains
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #rice, #Casserole, #spinach




Show 4 Comments & Reviews

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