Real Recipes From Real Home Cooks ®

shroomy q burgers

(1 rating)
Recipe by
Wendi Q
Orlando, FL

A yummy and healthy alternative to meat burgers! Portobello Mushroom cap grilled to perfection. Lower calorie and fat than meat!

(1 rating)
yield serving(s)
prep time 15 Min
cook time 15 Min

Ingredients For shroomy q burgers

  • 4 lg
    portobello mushroom caps
  • 4
    kaiser rolls
  • olive oil
  • salt
  • pepper
  • garlic powder
  • onion powder
  • favorite bbq sauce
  • cheese (i prefer swiss or provolone)
  • lettuce, tomato, onion, pickle

How To Make shroomy q burgers

  • 1
    First, start by removing stems from mushroom caps. Wipe the mushroom with a damp paper or cloth towel. Brush the olive oil over top and bottom of caps. Sprinkle desired amount of salt, pepper, garlic, and onion powder. I like to grill my caps on the outdoor grill, but an oven works well to(broiler) Cook on each side for about 5-6 minutes. I brush bbq sauce on 1 side, and top with the cheese. I find provolone works best for me, because it is a smokier cheese and goes well with the bbq sauce. I carefully place the 'burger' onto my kaiser roll and top with the normal burger fixins! This is a much healthier version of a bbq burger! Even my picky kid loves this one :) Hope you enjoy it!