No Image
prep time
10 Min
cook time
2 Hr 30 Min
method
Bake
yield
Makes 6-8 servings
Ingredients
- 28 ounces can sauerkraut, drained
- 1 package kielbasa , sliced
- 1 cup mayonnaise
- 6 cups diced potatoes
- 3 cups diced hard bread
- 2 cans cream of mushroom soup
How To Make sausage sauerkraut hot dish
-
Step 1Mix all ingredients, and place into a large casserole dish. Bake 1 hour at 350 degrees and reduce heat to 325 degrees for an additional 1 1/2 hours. Makes 8 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Category:
Pork
Ingredient:
Vegetable
Diet:
Dairy Free
Diet:
Soy Free
Method:
Bake
Culture:
American
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