Sassy spinach quiche

Sassy Spinach Quiche Recipe

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sherry monfils


Another of my moms fabulous recipes. I serve w/ a simple salad to round out the meal.

★★★★★ 1 vote
15 Min
55 Min


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3 tsp
minced garlic
onion, chopped
10 oz pkg frozen chopped spinach, thwed, squeezed dry.
6 oz pkg crumbled herb and garlic feta cheese
8 oz
reduced-fat, shredded cheddar cheese
salt and pepper to taste
4 large
eggs, beaten
1 c
fat-free milk
1/2 c
sliced fresh mushrooms

How to Make Sassy spinach quiche


  • 1Heat oven to 375. Lightly spray a 9" deep dish pie pan. Place pie crust in pan.
  • 2In lg skillet, melt butter over medium heat. Saute garlic and onion until browned. Stir in spinach, mushrooms, feta cheese and 1/2 cup cheddar cheese. Season w/ salt and pepper.
  • 3Spoon mix into crust. In bowl, whisk together egg and milk. Pour into pie shell. Place pie pan onto a baking sheet. bake 15 mins. Sprinkle w/ remaining cheddar cheese. Bake 40 mins, or until set in center. Cover w/ foil if browning too quickly. Take off foil the last 10 mins.

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About Sassy spinach quiche

Other Tag: Healthy
Hashtags: #spinach, #quiche, #Sassy

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