Rush Hour Pasta and Peas
1 photo of Rush Hour Pasta And Peas Recipe
By
Daune (pronounced "Dawn") Browne
@vavavoom
5
A nice fulfilling meal that is easy and tasty. You can add a pinch of hot pepper flakes if desired. Fresh peas are a bonus, but frozen will do. Do not use canned peas.
Ingredients
- 3 Tbsp
- olive oil
- 2 clove
- garlic, finely chopped
- 3
- ripe tomatoes, coarsely chopped
- 2 stalk(s)
- celery, finely chopped
- 1 c
- fresh or frozen petite peas
- 8 oz
- your choice of pasta
- freshly grated parmesan cheese
- 1 Tbsp
- chopped fresh parsley
Step-By-Step
1Heat the olive oil in skillet over medium heat. Add the garlic and saute until tender--do not brown.
2Add tomatoes, celery and peas. Cook 5 minutes, stirring occasionally.
3Serve over hot pasta, sprinkled with Parmesan cheese and garnished with parsley.
About Rush Hour Pasta and Peas
Course/Dish: Other Main Dishes
Main Ingredient: Pasta
Regional Style: Italian
Dietary Needs: Vegetarian, Dairy Free
Other Tags: Quick & Easy, Healthy
