Reethy's India Veggie Burger

Reethy's India Veggie Burger Recipe

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Areatha Daniels


I LOVE India Food. One of my most favorite places to eat in my area is a resturant called " A Taste of INDIA'. This is my take of a vegetable burger using spices used alot in India's cooking. I get my spices from Chicago "The Spice House".



★★★★★ 1 vote

20 Min
10 Min
Pan Fry


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4 medium
potatoes, mashed
1/4 c
mixed vegetables mashed
1 Tbsp
turmeric, ground
1 tsp
cumin ground
1 tsp
1/2 tsp
gara masala
1/2 tsp
chaat masala
1/2 tsp
red chili powder
mango ripe and mashed ( sometime i will use peaches )
1/4 c
grated paneer or mexican cheese
1/2 tsp
(asafoetida) or onion & garlic powder mixed
2 tsp
cilantro, fresh if you can get it
1/4 tsp
fennel seeds
bread crumbs for coating burgers
oil for frying

How to Make Reethy's India Veggie Burger


  • 1Place ALL ingredients in large bowl. Mix well together.
  • 2Form patties
  • 3coat with bread crumbs
  • 4Place in freezer for (1 hour)
  • 5Heat oil in frying pan
  • 6Fry until golden brown on each side

    Biuld your burger as desired.
  • 7ENJOY !

Printable Recipe Card

About Reethy's India Veggie Burger

Course/Dish: Other Main Dishes, Burgers
Main Ingredient: Beans/Legumes
Regional Style: Indian
Dietary Needs: Vegetarian
Other Tags: For Kids, Healthy
Hashtags: #spices, #potatoe, #veggie

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