really good potato casserole

Name: Really Good Potato Casserole
Prep time: 30 min
Cook time: 40 min
Yield: 6
Cuisine: Polish
Ingredients: 10 medium potatoes, baked or boiled; 3 - eggs, hard boiled; 4 - eggs; 1 pound(s) lunch meat (like smoke turkey or ham); 1 - onion ,chopped; 1/2 cup(s) sour cream or plain yogurt; 1 cup(s) cheddar cheese, shredded; - salt,pepper to taste; - oil

(2 RATINGS)

187 Pinches 4 Photos

ALEKSANDRA B.

Chicago, IL

Updated on Feb 19, 2013

This casserole can be served as dinner with a salad on the side.It can be vegetarian if you substitute meat with mushrooms.

Rate

prep time 30 Min

cook time 40 Min

method Convection Oven

yield 6 serving(s)

Ingredients

10 medium potatoes, baked or boiled
3 - eggs, hard boiled
4 - eggs
1 pound lunch meat (like smoke turkey or ham)
1 - onion ,chopped
1/2 cup sour cream or plain yogurt
1 cup cheddar cheese, shredded
- salt,pepper to taste
- oil

How To Make really good potato casserole

Step 1

Fry the chopped onion and lunch meat (or mushrooms), cut into 1 inch cubes, on oil.

Step 2

Slice the potatoes and put half of them on the bottom of a greased casserole dish.Pour on top of the potatoes a layer of meat with onions.
Step 3

Pour over the meat sliced hard boiled eggs and the rest of the potatoes. Sprinkle with salt and pepper to taste.
Step 4

Beat 4 eggs, add sour cream or yogurt, and mix well.Sprinkle with salt and pepper. Pour over potatoes and sprinkle with cheese.I use cheddar cheese but you can use your favorite.
Step 5

Bake uncovered for 45 minutes in a 350 degree, preheated oven or for 30 minutes in a 375 degree oven.Enjoy.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes