/ Other Breakfast
Pattycake's Shrimp Gravy for shrimp and grits
small, peeled and deveined raw shrimp
chopped bell pepper
1In skillet, fry onions and peppers in bacon grease. When onion is golden, add shirmp and stir around several times.
2Add about 3/4 cup of water. Simmer 2-3 minutes and thicken with the cornstarch and a little water made into a paste.
3Add seasonings, Worcestershite sauce and ketchup. Cook slowly til thickened.
Serve over creamy grits.
About Pattycake's Shrimp Gravy for shrimp and grits