Oven Grilled Shrimp

Name: Oven Grilled Shrimp
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 1 lb large shrimp, peeled & de-veined but with the tails on.; 3 Tbsp unsalted butter; 1/2 tsp salt; 1 tsp black pepper (you may add red pepper if you like it spicy); 1 1/2 tsp minced garlic; 2 Tbsp olive oil; 1 tsp cajun seasoning (i used tony cachere's); 1 Tbsp lemon juice; 1 Tbsp worcestershire sauce; 1 tsp parsley flakes

By Kathy Sterling
@Kster2033

I love shrimp, it is probably my favorite food. Even though fried is my favorite, grilled is a close 2nd. I decided to try baking it in a marinade to see if it was as good as grilled and was pleased with the results. It was very quick, easy and delicious. I hope you try this way when you are hungry for delicious seafood.

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

Prep:

15 Min

Cook:

20 Min

Ingredients

1 lb

large shrimp, peeled & de-veined but with the tails on.
3 Tbsp

unsalted butter
1/2 tsp

salt
1 tsp

black pepper (you may add red pepper if you like it spicy)
1 1/2 tsp

minced garlic
2 Tbsp

olive oil
1 tsp

cajun seasoning (i used tony cachere's)
1 Tbsp

lemon juice
1 Tbsp

worcestershire sauce
1 tsp

parsley flakes
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How to Make Oven Grilled Shrimp

Step-by-Step

In a large microwave proof bowl melt 1 Tablespoon unsalted butter.

Add salt, pepper, olive oil, garlic, Cajun seasoning, lemon juice and Worcestershire sauce. Mix well
Drop in all the shrimp and stir, coating the shrimp with the seasonings.
Let shrimp marinate for 10 minutes.
Spread shrimp on a baking sheet.
Cook on 425 degrees for 15 minutes turning 1/2 way through the baking process.
While shrimp are cooking, melt 2 tablespoons of butter with parsley.

When shrimp come out of the oven, drizzle the butter/parsley mixture over shrimp.