mouth watering elk burgers

Name: Mouth Watering Elk Burgers
Cook time: 1 h
Yield: 3
Ingredients: 1 pound(s) elk burger(thawed); 1 sprig(s) pineapple sage; 1 tablespoon(s) fresh onion chive

(1 RATING)

22 Pinches 1 Photo

Anna-Maria Lucki

Tigard, OR

Updated on Jul 27, 2011

Make sure you have fresh pineapple sage and onion chives.

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prep time

cook time 1 Hr

method ---

yield 3 serving(s)

Ingredients

1 pound elk burger(thawed)
1 sprig pineapple sage
1 tablespoon fresh onion chive

How To Make mouth watering elk burgers

Step 1

Chop pineapple sage leaf into small pieces, set to the side. Then chop(I use scissors) onion chives into small pieces.Add to elk burger and mix completely.

Step 2

Form into patties and grill until your desired doneness. Add sharp chedder cheese(optional) and let melt. Then enjoy!
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