LOBSTER WITH COGNAC

Lobster With Cognac Recipe

No Photo

Have you made this?

 Share your own photo!

Joanne Sarver

By
@Jsar

Very good

Rating:
★★★★★ 1 vote
Serves:
Makes 2 servings
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

Add to Grocery List

1 large
lobster
4 Tbsp
butter
1/2 tsp
minced green onions
1/2 tsp
minced parsley
salt and pepper to taste
1/2 c
cognac
3 Tbsp
heavy cream

How to Make LOBSTER WITH COGNAC

Step-by-Step

  • 1Split lobster in half lengthwise. Spread surface with butter mixed with green onions and parsley; season with salt and pepper. Bake in a 425 degrees oven 15 minutes. Remove from oven; pour warmed cognac over and flame. Pour cream over and and return to oven briefly to blend pan juices. Makes 2 servings.

Printable Recipe Card

About LOBSTER WITH COGNAC

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Soy Free




Leave a Comment

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...

18 Delicious Ways To Eat More Cabbage This Year Recipe

18 Delicious Ways to Eat More Cabbage This Year

Kitchen Crew @JustaPinch

Did you know that cabbage is the ultimate weight-loss food?! Only about 15 calories in one cup...so dress it up however you want (cough WITH THESE REALLY GOOD CABBAGE RECIPES...