LOBSTER ROLLS

Lobster Rolls Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:
★★★★★ 1 vote
Serves:
Makes 8 servings
Method:
Refrigerate/Freeze

Ingredients

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1 c
thinly sliced celery
1/3 c
mayonnaise
2 Tbsp
lemon juice
1/2 tsp
dill
5 c
cubed, cooked lobster
8
hoagie rolls, split and toasted

How to Make LOBSTER ROLLS

Step-by-Step

  • 1In a large bowl, combine celery, mayonnaise, lemon juice and dill, gently stir in lobster meat. Serve on rolls. Makes 8 servings.

Printable Recipe Card

About LOBSTER ROLLS

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Dairy Free, Soy Free




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