Indonesian - Dried Chili and Egg Stew
By
Baby Kato
@BabyKato
7
This recipe is placed here for play in CQ3 - Indonesian. Found at website: asianinspirations.com.au/...egg-stew
A light stew consisting of fried egg and some spicy red chili stir fried makes the perfect meal when you need something hot and peppery on a cold day!
A light stew consisting of fried egg and some spicy red chili stir fried makes the perfect meal when you need something hot and peppery on a cold day!
Rating:
☆☆☆☆☆ 0 votes0
Serves:
3 - 4
Prep:
15 Min
Cook:
30 Min
Method:
Stove Top
Ingredients
- 3 tbsp oil
- 5 hard boiled eggs, peeled
- 1 clove garlic, finely chopped
- 1/2 onion, finely chopped
- 1 tbsp dried shrimps, finely ground
- 2 pieces kaffir lime leaves
- 1 tbsp peanut butter, crunchy
- 3 tbsp abc sweet sauce sauce (kecap manis)
- 80ml water
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 or 3 dried chilies
- 1 sprigs spring onions, sliced diagonally
How to Make Indonesian - Dried Chili and Egg Stew
- 1Carefully shallow fry the hard boiled eggs in heated oil until golden brown.
Remove and set aside. - 2Use the remaining oil in the pan to saute garlic, onion and grounded dried shrimps until they are fragrant.
- 3Add peanut butter and water.
Bring to boil. - 4Add fried egg, Sweet Soy Sauce, salt and pepper to taste. Stir to combine. Cook on low heat until the sauce thickens.
- 5Add dried chili and spring onions and stir through.
Remove from heat and serve. - 6Your Dried chili and Egg stew is ready to eat!
