hungarian goulash

★★★★★ 1 Review
chejan avatar
By Cheryl Wiercinski
from Port Pirie South Australia

All my family love this and it is so easy to make.

★★★★★ 1 Review
serves 6
prep time 15 Min
cook time 30 Min

Ingredients For hungarian goulash

  • 750 kg
    mince meat
  • 2 Tbsp
    vinegar
  • 1 Tbsp
    tomato sauce
  • 1 Tbsp
    curry powder
  • 2 tsp
    chutney (any brand)
  • 1 oz
    tin of spagetti (16 ounces tin)
  • 1 oz
    tinof baked beans (16 ounces tin)
  • 1
    chopped onion
ADVERTISEMENT

How To Make hungarian goulash

  • 1
    Brown mince meat with onion
  • 2
    Mix in rest of ingredients.And simmer for 30 Minutes
  • 3
    You may thicken with Gravey powder if needed
ADVERTISEMENT