hummus tacos

Wheeling, WV
Updated on Nov 7, 2011

I was tired of paying high prices for a sub par hummis so I make my own. Then I use a Low carb/High Fiber Flatbread using the hummis, and adding Chopped Fresh Spinach, Feta Cheese, chopped Tomatoes, and a tiny drizzle of Greek Vinagrette dressing. Health food that tastes decadent!!!! Very High Fiber!

prep time 10 Min
cook time
method ---
yield 1 Large Sandwich

Ingredients

  • 1 can chick peas drained
  • 2 teaspoons ground cumin
  • 2 tablespoons tahini (could be omitted
  • 2 tablespoons minced garlic (in jar)
  • 2 tablespoons parsley flakes
  • 1 teaspoon pepper
  • 1/4 cup lemon juice
  • 1/4 cup 1/4 olive oil
  • MIX ALL TOGETHER UNTIL SMOOTH IN FOOD PROCESSOR AND THEN ADD YOUR CHOICE OF THE FOLLOWING AND MIX AGAIN
  • 1/4 cup crumbled feta cheese
  • 5 Lg slices jarred roasted red peppers
  • 1 can chopped green chilis
  • Handfull - fresh chopped spinach
  • 1/8 cup hot sauce

How To Make hummus tacos

  • Step 1
    You can be creative and use combinations of your favorite flavors. Spread the Hummis over half a Large Flatbread or Pita, and add Fresh Spinach, chopped onions, chopped Black Olives, Chopped tomatoes, and a drizzle of Greek Vinagrette.

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