HOMEMADE ITALIAN SEASONING MIX (SALLYE)

Homemade Italian Seasoning Mix (sallye)

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sallye bates

By
@grandedame

An italian seasoning mix that is appropriate to use in just about any italian dish. Making it in bulk this way saves measuring the spices/herbs each time you cook.

This will last for months in an airtight container in your pantry.

Rating:

★★★★★ 3 votes

Comments:
Prep:
10 Min
Method:
Blend

Ingredients

  • 4 Tbsp
    dried oregano leaves
  • 4 Tbsp
    dried basil leaves
  • 4 Tbsp
    dried rosemary leaves
  • 4 Tbsp
    dried thyme
  • 2 Tbsp
    garlic powder
  • 2 tsp
    onion powder
  • 2 Tbsp
    onion powder
  • 1 c
    dried sliced mushrooms (optional)
  • /2 tsp
    sugar

How to Make HOMEMADE ITALIAN SEASONING MIX (SALLYE)

Step-by-Step

  1. Combine all items in large mixing bowl

    Blend well

    Store in airtight container in cool dry place

    Will last for several months in pantry if kept sealed
  2. Use 1 or 2 tablespoons of mix per dish you are cooking.

Printable Recipe Card

About HOMEMADE ITALIAN SEASONING MIX (SALLYE)

Main Ingredient: Spice/Herb/Seasoning
Regional Style: Italian
Other Tags: Quick & Easy Healthy



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