lisa's grilled california veggie sandwich
Funny because this is a recipe I adopted that I was making for dinner. I will post all My pics by dinner time ;)
prep time
5 Min
cook time
10 Min
method
Grill
yield
Ingredients
- 2 tablespoons red pepper hummus
- 4 slices multi grain bread loaf
- 1/2 - avocado
- 1/2 teaspoon lemon juice
- 2 slices monterey jack cheese
- 1 - red bell pepper, roasted
- 4 slices cucumber, peeled and sliced lengthwise
- 2 slices tomato
- 1/4 cup alfalfa sprouts
- - salt and pepper to taste
- - grilled veggies of choice. (season)
How To Make lisa's grilled california veggie sandwich
-
Step 1Slice the avocado and squeeze lemon juice and salt & pepper. Set aside. Spread roasted red pepper hummus on each slice of bread.
-
Step 2Next, top with cheese slices. Place roasted veggies on one side of bread. Used roasted red pepper and zuchinni.
-
Step 3Cover with cucumber and tomato slices. Season with S&P Top w/california avocado & sprouts and cover with second slice of bread. Cut in half and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Category:
Sandwiches
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Ingredient:
Vegetable
Method:
Grill
Culture:
American
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