Lisa's Grilled California Veggie Sandwich

Lisa G. Sweet Pantry Gal


Funny because this is a recipe I adopted that I was making for dinner. I will post all My pics by dinner time ;)


☆☆☆☆☆ 0 votes

5 Min
10 Min


  • 2 Tbsp
    red pepper hummus
  • 4 slice
    multi grain bread loaf
  • 1/2
  • 1/2 tsp
    lemon juice
  • 2 slice
    monterey jack cheese
  • 1
    red bell pepper, roasted
  • 4 slice
    cucumber, peeled and sliced lengthwise
  • 2 slice
  • 1/4 c
    alfalfa sprouts
  • ·
    salt and pepper to taste
  • ·
    grilled veggies of choice. (season)

How to Make Lisa's Grilled California Veggie Sandwich


  1. Slice the avocado and squeeze lemon juice and salt & pepper. Set aside.
    Spread roasted red pepper hummus on each slice of bread.
  2. Next, top with cheese slices.
    Place roasted veggies on one side of bread. Used roasted red pepper and zuchinni.
  3. Cover with cucumber and tomato slices.
    Season with S&P
    Top w/california avocado & sprouts and cover with second slice of bread. Cut in half and enjoy!

Printable Recipe Card

About Lisa's Grilled California Veggie Sandwich

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy

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