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Okay, so the name is funny and you've probably guessed - this is my take on a Greek pizza.
Blue Ribbon Recipe
Not only is this pizza recipe easy to make, but it's also full of great flavor. The cream cheese in the spinach spread adds a lot of zing. The pizza toppings pair together well adding to the fabulous Greek flavors. A super yummy pizza recipe!
— The Test Kitchen @kitchencrew
Ingredients For greekzza!
- SPINACH SPREAD
a handfulfresh spinach
1/4 cmozzarella cheese, shredded
3 TbspGreek salad dressing (I use Ken's)
1/2 pkgcream cheese (softened), 4 oz.
- THE PIZZA AND TOPPINGS
1refrigerated pizza dough
1cooked and pulled chicken breast
4 TbspGreek dressing
Kalamata olives and Feta cheese
How To Make greekzza!
1Put pulled chicken in a baggie or bowl with the 4 tbsp of dressing for a quick marinate. Spread the pizza dough onto a baking pan and bake at 350 for 10 minutes.
2Combine all spinach spread ingredients in a food processor and mix to a creamy consistency.
3Remove the pizza dough. Spread the spinach mixture and top with olives, chicken, and feta. Return to the oven at 350 for an additional 12-15 minutes. Cut and serve!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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