garlic shrimp and brussel sprouts
I whipped this up for lunch one day and it was sooo yummy and healthy too
prep time
cook time
method
Stove Top
yield
Ingredients
- WHAT YOU NEED
- - 8 brussel sprouts cut in half
- - 8 pre cooked shrimp
- - 2 garlic cloves sliced
- - a pinch or 2 of basil
- - salt and pepper to taste
- - about a tsp butter
- - olive oil
How To Make garlic shrimp and brussel sprouts
-
Step 1Preheat a skillet with a little olive oil, add garlic and brussel sprouts, cook for about 2 min on med-high heat, flipping your sprouts
-
Step 2add butter, once it's melted add your shrimp, season with salt and pepper and basil. Make sure you flip your sprouts and shrimp so that both sides have nice color. Once everything has a nice brown color its done Plate and Enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Seafood
Method:
Stove Top
Culture:
Canadian
Comment & Reviews
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