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Ingredients

• 14 ounces package butterball turkey smoked sausage (you can use regular smoked sausage if you prefer)
• 2 - 3 medium red potatoes, peeled and cut into chucks
• 1 medium onion, coarsely chopped
• 1 medium apple, (optional) peel, deseed and chop into chunks
• 1/2 medium head of cabbage, coarsely chopped
• - small amount of evoo (extra virgin olive oil)
• 1/2 stick butter
• - pinch or two of red pepper flakes, optional and according to your taste
• - salt and black pepper to your taste