Fish Fillet Muffuletta

Fish Fillet Muffuletta Recipe

No Photo

Have you made this?

 Share your own photo!

Lynda Sweezey

By
@mema5

Different kind of fish sandwich.

Rating:

★★★★★ 2 votes

Comments:
Prep:
25 Min

Ingredients

  • 4
    frozen battered or breaded fish fillets
  • 3 Tbsp
    mayonnaise or miracle whip
  • 1 tsp
    finely shredded lime peel
  • 2 tsp
    lime juice
  • 1 c
    packaged shredded cabbage with carrot (coleslaw mix) or shredded cabbage
  • 4
    3 1/2-4" french-style or club rolls
  • 1/2 bottle
    salsa
  • 1/2 can(s)
    pitted kalamata olives
  • 2 tsp
    capers..drained (optional)

How to Make Fish Fillet Muffuletta

Step-by-Step

  1. Cook fish according to package directions.
    Meanwhile in a medium bowl stir together mayonnaise,lime peel, and lime juice.
    Add cabbage;stir until combined.Set aside.
  2. Hollow out the inside of top halves of each roll,leaving a 1/2" thick shell.
  3. Place a fish fillet on bottom half of each roll.
    Top with cabbage mixture,salsa.
    Sprinkle with olives and (if using) capers.
    Add roll tops.

Printable Recipe Card

About Fish Fillet Muffuletta

Course/Dish: Other Main Dishes




Show 1 Comment & Review

Starting The New Year With A Healthier Menu Recipe

Starting the New Year With a Healthier Menu

Kitchen Crew

January is a great time to reset eating habits and start the year with a healthier menu. Here are some recipes that are not only healthy but delicious. They'll definitely...

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

15 Sheet Pan Brussels Sprouts Recipes To Make Dinner Prep Easy

15 Sheet Pan Brussels Sprouts Recipes to Make Dinner Prep Easy

Kitchen Crew @JustaPinch

What's the easiest way to quickly prepare a healthy dinner? Make everything on a sheet pan! And what vegetable only gets tastier when roasted? Brussels sprouts! Random fact... did you...