Feta Cheese Sandwiches

Feta Cheese Sandwiches

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Patsy G

By
@lovetocookpatsy

I had this sandwich at my favorite Cuban bakery nearby. My brother makes them at home. So simple and delicious!!
I make a whole sandwich and slice into 1-2 inch slices on the bias. Great for appetizers.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    french baguette
  • ·
    fresh basil
  • ·
    tomatoes,sliced
  • ·
    red onion,thinly sliced
  • ·
    italian dressing
  • ITALIAN DRESSING

  • 1 c
    vinegar (any type, wine vinegar, rice vinegar, etc.
  • 1 1/3 c
    oil (i use half olive oil,half canola oil)
  • 2 clove
    garlic,minced
  • 1 tsp
    dried oregano
  • 1/4 lb
    feta,sliced
  • 1/2 tsp
    ground black pepper
  • 1/2 tsp
    dried basil
  • 1/2 tsp
    dried or fresh parsley
  • 1 tsp
    salt

How to Make Feta Cheese Sandwiches

Step-by-Step

  1. To make Italian dressing:
    Pour ingredients into a glass jar or bottle with a cover. Cover and shake well.
    Refrigerate.
    Place feta,basil,tomato slices and onion on one slice of baguette.Sprinkle with dressing. Top with other baguette. Wrap in plastic wrap,let sit an hour to meld flavors.

Printable Recipe Card

About Feta Cheese Sandwiches

Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy



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